now serving
Saw my first cherry blossom of the season today. (I’m fairly certain they’ve been out for a while, but were a little hard to spot through the torrential downpours known as “March in Seattle.”) Anyway, combined with the spring-forward clock adjustment this weekend, I know the season’s about to change for the better. And that always makes me think about cheery brunch tables set with yellow linens and crisp, white dishes. (I have no idea why I don’t host brunches in winter…but it doesn’t seem like a good fit.)
Honestly, anything Ina loves, I love…be it square, round, octagonal, or any other shape. Can you blame me?
Starting a new section today…called NewsFlash! This is where I’ll update you about finds I may have written about in previous posts (i.e. “that gorgeous bag from December is now on sale!”); announce contest winners; share reader ideas; and any other timely bits I manage to unearth. Look for these newsy updates throughout the week; I’ll refresh whenever there’s a great nugget to share with you.
Janie Bunch
Hey Hillary,
I didn’t know Ina was your cooking goddess too! As for white serving pieces, they are so easy to collect on the cheap. I got a great oval serving bowl at Marshalls for $12.00 that I saw at sur la table for about $35.00. TJ Max also has good stuff.